✨ AI Quick Take
Shodai Hanayama Ramen on Minzu Second Road near Sinyi Elementary School Station specializes in beef-bone ramen. Alongside Beef-Bone White Broth, it offers Curry Beef-Bone Dipping Noodles for diners who enjoy rich styles.
● Moon-Viewing Beef Rice
Tender beef covers rice and egg yolk adds silkiness. Mix them so the meat aroma and rich yolk season the rice—a useful rice side beyond ramen.

● Beef-Bone White Broth
The mellow, rich broth has body without tasting only salty. Springy noodles join beef, chicken-thigh chashu, soft egg, fried lotus root, shrimp wonton, seaweed, and vegetables for layered texture.

● Curry Beef-Bone Dipping Noodles
Rich curry and beef-bone sauce clings to chewy thick noodles. Beef, chicken, egg, scallion, onion, and lemon bring meatiness, aroma, and a citrus change. Enjoy it hot for the best balance.
Start with Beef-Bone White Broth to learn the house style; choose Curry Beef-Bone Dipping Noodles for curry and thick noodles, and add Moon-Viewing Beef Rice for rice. Decide portion, saltiness, and firmness first.
- Location:高雄市新興區民族二路5號, near Sinyi Elementary School Station on the Orange Line.
- Type:Ramen and dipping-noodle shop centered on beef-bone broth.
- Recommended:Beef-Bone White Broth, Curry Beef-Bone Dipping Noodles, and Moon-Viewing Beef Rice.
- Highlights:Noodle portion, broth saltiness, firmness, scallions, and onion can be adjusted.
- Good for:Fans of rich broth, beef dishes, or beef-bone ramen.
📌 Editor's wrap-up
Shodai Hanayama Ramen makes beef-bone flavor its focus, from mellow white broth to curry dipping sauce with strong coating power. Counter seating welcomes solo diners, and adjustable portions, saltiness, and firmness make each bowl easier to tailor.