Name: 阿麗鍋燒意麵
Address: 820台灣高雄市岡山區維仁里維仁路109號, 高雄市, 岡山區, TW
Telephone: 07 622 6201

LISTED VISITOR RATING

METROBITES VISITOR RATING

Keep it on your list

“Traditional pot-noodle fans can detour for the small-pot form and abundant toppings. Broth-soaked instant noodles, silky yolk, and springy oden vary texture; choose noodles and seasoning and allow peak waits.”

Small-pot noodles Hot-cooked sides Choice of noodles

This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.

WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.

★★☆☆☆

ALREADY HERE

Already at this stop

Go if convenient

If you are already at 岡山車站 · Gangshan, it is an easy walk and a natural fit for this stop.

★☆☆☆☆

WORTH THE DETOUR?

Making a special trip

No need to ride over just for it

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

Many toppings in a table-side small pot

A small pot arrives on a grid stand with shrimp, clams, pork, and egg for varied toppings and broth-soaked noodles.

Springy oden beyond hot noodles

Hot oden keeps fish-paste bounce and firmness, contrasting soft soup noodles.

Choose noodles and satay yourself

Choose instant or yi noodles and optional satay, adjusting the bowl from light to aromatic.

High recognition from more than 1,000 reviews

Google currently shows about 4.4 from 1,216 reviews, a direct popularity reference.

WHAT TO ORDER

First time here? Start with these

Editors

夜班大叔

MetroBites visit photo

Pot-Cooked Instant Noodles

Instant noodles cook with shrimp, clams, pork, crab stick, fish balls, fish cake, and egg. Broth-soaked noodles and soft yolk make a varied bowl.

Dish photo not available yet Start with the dish description for now

Oden

Hot oden stays springy and firm, contrasting silky soup noodles as an alternating side.

FIRST VISIT

First visit: how to order

Choose noodles and satay first

Choose instant or yi noodles, then whether to add satay; state firmness preference for yi noodles.

Extra noodles use a large bowl

Extra noodles come in a larger bowl; confirm portion if you want the small-pot presentation.

METROBITES LOCAL TIP

Pair oden with chili and ketchup

Eat oden with chili and ketchup for sweet heat over savory fish paste, alternating its bounce with hot noodle soup.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Take

阿麗鍋燒意麵 hides in a Weiren Road lane in Gangshan, serving old-style small-pot noodles loaded with shrimp, clams, pork, egg, and hot-pot items. Crowds gather even weekday noon; choose noodles and add hot sides.

Setting and atmosphere:The inconspicuous lane shop keeps a direct local-snack rhythm. Weekdays are busy and weekends queue; steaming pots arrive on grid stands, with oden and rice blood from the hot-food area.

Location and dining notes:The address is 高雄市岡山區維仁路109號 near 新源發木瓜醬吐司. Navigate by address and allow peak waiting. Choose noodles and optional satay; state yi-noodle firmness when ordering.

● Pot-Cooked Instant Noodles

A small pot cooks instant noodles with shrimp, clams, pork, crab stick, fish balls, fish cake, and egg. Soft yolk enriches broth. Extra noodles use a larger bowl, trading the small-pot form for fullness.

● Oden

Hot oden remains springy and firm rather than mushy or dry. Chili and ketchup add savory, sweet, and mild heat between soup and noodles.

Uncle's line: old lane flavor needs no display—hot soup in the pot and oden on the table make an honest meal.

💡 Ordering notes

Choose noodles, satay, and firmness first. Add Oden for springy contrast, and allow time for queues and fresh cooking at peaks.

Location:高雄市岡山區維仁路109號，靠近新源發木瓜醬吐司。
Type:Old-style pot noodles and hot-cooked sides.
Recommended:Pot-Cooked Instant Noodles, Oden.
Highlights:Small-pot serving, complete toppings, selectable noodles and satay.
Good for:Traditional pot-noodle fans, hot-side diners, and those comfortable waiting at peaks.

📌 Editor's summary

阿麗鍋燒意麵 packs Gangshan lane energy into a steaming small pot. Seafood, pork, egg, and toppings vary every bite; springy Oden with chili and ketchup adds tradition. Though hidden and busy, noodle type, satay, and firmness remain customizable.

GOOGLE REVIEWS

Google rating & reviews

4.4

★ 4.4 · 1,216 Google reviews

Reviews ↗ Photos / Menu ↗

PEOPLE SAY What visitors say

Member check-in notes · nearby location verified

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STORE INFORMATION

Store information

Address

820台灣高雄市岡山區維仁里維仁路109號

Opening hours

Monday: 07:00 – 19:30
Tuesday: 07:00 – 19:30
Wednesday: 07:00 – 19:30
Thursday: 07:00 – 19:30
Friday: 07:00 – 19:30
Saturday: 07:00 – 19:30
Sunday: 07:00 – 19:30

Phone

07 622 6201

GETTING THERE

From the MRT station to the store

岡山車站 · Gangshan

Exit 1 · about 9 min walk · about 698 m

Also convenient

Exit 2 Another exit at the same station

about 10 min walk · about 728 m

Walking About 9 min from Exit 1 · about 698 m

Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.

Open Google Maps directions ↗

EXPLORE NEARBY

★ 4.5

Shorts View store

See all food near 岡山車站 · Gangshan →

CONTINUE YOUR TRIP

Keep exploring along this line

岡山高醫站 · Kaohsiung Medical University Gangshan Hospital 24・Previous stop

岡山車站 · Gangshan 25・This stop

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