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全鴨坊-梅川東旗艦店
Exit 1 · about 9 min walk
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全鴨坊-梅川東旗艦店

Quan Ya Fang Meichuan East Flagship
Chinese Cuisine, Group Dining · 北屯區
★ 4.5・900 reviews 326 views Open now
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LISTED VISITOR RATING
METROBITES VISITOR RATING
Keep it on your list

“Quan Ya Fang turns roast duck into a visually memorable gathering. After the tableside flame come crisp skin, vinegared rice, Shaoxing wine aroma, and refreshing soup. For a clear centerpiece at a shared banquet, detour here and leave ample time for the full meal.”

Tableside flaming roast duck Multiple dishes from one duck Shared group banquet
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★☆☆☆
ALREADY HERE
Already at this stop
Go if convenient

If you are already at Wenxin Chongde Station, it is an easy walk and a natural fit for this stop.

★☆☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to ride over just for it

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
One roast duck, many layers

Crisp, rich roast duck can be eaten directly or paired with vinegared rice as nigiri. The frame becomes a wine-rich dish or clear pickled-mustard soup, while minced duck lettuce wraps add another path. The table compares distinct preparations rather than repeating roast meat.

02
Let tableside flame open the gathering

A whole cherry duck is ignited tableside, bringing flame, aroma, and ceremony. Broad tables suit family gatherings and banquets. Since the frame needs further cooking, this is a meal to pace slowly rather than rush.

THE STORY

The story behind this place

A group history that began with Taichung hotpot

Quan Ya Fang is a roast-duck brand under the A-Kuan Group. The group began when Kuan Cheng-hsun founded A-Kuan Hotpot in Taichung in 1998, then gradually expanded into sushi, roast goose, roast duck, and other fields. The Meichuan East location continues that development across culinary categories.

WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
夜班大叔
Flaming Cherry Duck MetroBites visit photo

Flaming Cherry Duck

After the tableside fire show, focus returns to crisp skin and succulent duck. The first bite cracks, then releases juices and roast fragrance—a true centerpiece for a group meal.

Sliced Duck Nigiri MetroBites visit photo

Sliced Duck Nigiri

Duck skin covers vinegared rice, beginning crisp and rich before the rice's acidity balances it. This compact nigiri lets roast-duck fans compare another preparation.

Shaoxing Wine-Braised Duck Frame MetroBites visit photo

Shaoxing Wine-Braised Duck Frame

Gentle Shaoxing wine aroma and rich sauce coat meat near the bones, deepening as you chew. A substantial rice-friendly dish for diners who enjoy bone-in meat beyond crisp skin.

FIRST VISIT

First visit: how to order

01
Choose the roast duck variations first

A whole duck comes in several preparations. First choose the duck dishes for your group size, then arrange other shared plates to control the total quantity.

02
Allow time for the duck-frame preparations

Duck-frame dishes are prepared afterward, so do not demand that everything arrive together. Enjoying roast duck and later dishes in stages also preserves their heat.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Take

Quan Ya Fang Meichuan East Flagship follows a dependable Chinese banquet route. Its roast duck and tableside flames have presence, while duck nigiri, frame soup, and minced duck lettuce wraps keep the multi-course duck preparations well paced. The spacious room and generous seating suit family meals, celebrations, and anyone seeking a proper shared feast.

Uncle's take: A restaurant like this cannot survive on spectacle alone. Heat, knife work, and banquet pacing must all be right for diners to relax.
Setting and dining atmosphere:Quan Ya Fang makes cherry duck the table's main show, igniting it tableside before extending the meat into nigiri, wine-braised frame, and soup. Spacious tables suit groups—not two diners ordering a whole bird and encouraging each other through it. Flaming Cherry Duck remains the flagship; confirm the day's tableside option when booking.
Location and visit notes:The flagship is at No. 35, Section Five, Meichuan East Road, Beitun District, Taichung, near Hebei First Street; phone 04-2298-5998. It opens daily for lunch and dinner. Limited parking sits to the left; when full, use nearby street spaces. For groups, holidays, or multiple cherry-duck preparations, reserve and confirm portions ahead.
● Flaming Cherry Duck

The tableside flame immediately gathers the whole table's attention. Crisp roast skin and succulent sliced meat deliver both crackle and richness. The execution is steady rather than gimmicky, with enough layered flavor and presence to anchor a full banquet.

全鴨坊-梅川東旗艦店 (Quan Ya Fang Meichuan East Flagship) visit photo

● Sliced Duck Nigiri

Duck skin and vinegared rice turn roast aroma into a concise bite: crisp first, then duck fragrance, with acidity balancing the fat. Its strength is precise proportion, which also makes it disappear quickly from the table.

全鴨坊-梅川東旗艦店 (Quan Ya Fang Meichuan East Flagship) visit photo

● Shaoxing Wine-Braised Duck Frame

The wine does not strike harshly; warming leaves a gentle Shaoxing aroma. Rich but not excessively salty sauce flavors the meat around the bones, making this a straightforward dish that naturally empties bowls of rice.

全鴨坊-梅川東旗艦店 (Quan Ya Fang Meichuan East Flagship) visit photo

● Pickled Mustard Duck-Frame Soup

This soup is refreshing and softly tangy rather than sharply sour. Crisp bamboo shoots prevent monotony, and its warm finish resets the palate after roast duck and bolder dishes.

全鴨坊-梅川東旗艦店 (Quan Ya Fang Meichuan East Flagship) visit photo
💡 Ordering Notes

Choose the cherry-duck preparations by group size, then arrange Sliced Duck Nigiri, Shaoxing Wine-Braised Duck Frame, and Pickled Mustard Duck-Frame Soup for roast aroma, wine fragrance, and hot broth. Frame dishes take time; do not rush everything onto the table together, or the impressive spread may be cold before the photos are done.

  • Location:No. 35, Section Five, Meichuan East Road, Beitun District, Taichung, near Hebei First Street.
  • Type:Multi-course cherry duck, Chinese shared dishes, banquets, and family gatherings.
  • Features:Tableside flaming cherry duck with nigiri, wine-braised frame, and duck-frame soup.
  • Good for:Family gatherings, holiday banquets, and groups of four or more sharing a duck feast.

📌 Editor's Summary

Quan Ya Fang Meichuan East Flagship clearly makes roast duck the show and supports it with a full shared banquet. Flaming Cherry Duck is memorable, Sliced Duck Nigiri adds invention, and frame soup plus rice-friendly dishes make the spread especially suitable for groups.

GOOGLE REVIEWS

Google rating & reviews

4.5
★ 4.5 · 900 Google reviews
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STORE INFORMATION

Store information

Address
40670台灣臺中市北屯區平陽里梅川東路五段35號
Opening hours
Monday: 11:00 – 14:00, 17:00 – 21:30
Tuesday: 11:00 – 14:00, 17:00 – 21:30
Wednesday: 11:00 – 14:00, 17:00 – 21:30
Thursday: 11:00 – 14:00, 17:00 – 21:30
Friday: 11:00 – 14:00, 17:00 – 21:30
Saturday: 11:00 – 14:00, 17:00 – 21:30
Sunday: 11:00 – 14:00, 17:00 – 21:30
Phone
04 2298 5998
Official info
Official website
GETTING THERE

From the MRT station to the store

106
Wenxin Chongde · 文心崇德
Exit 1 · about 9 min walk · about 703 m
Walking About 9 min from Exit 1 · about 703 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
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EXPLORE NEARBY

What else is near this stop?

Food 6
See all food near Wenxin Chongde Station →
CONTINUE YOUR TRIP

Keep exploring along this line

四維國小站 · Sihwei Elementary School 105・Previous stop
文心崇德站 · Wenxin Chongde 106・This stop
文心中清站 · Wenxin Zhongqing 107・Next stop
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全鴨坊-梅川東旗艦店

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