✨ AI Quick Take
旭舊咖啡, tucked into an alley off Zhongshan Road in Banqiao and not far from Banxin (板新站), occupies a standalone two-story old house. The original wooden windows, patterned tiles, and terrazzo floors have largely been preserved, then layered with antiques and old furniture for a warm, nostalgic home-like feel. A small potted courtyard sits in front, with outdoor seating as well. The menu focuses on brunch, rice meals, and handmade desserts; ordering a main dish with a drink gives a thirty-dollar discount, and the overall pace is refined and relaxed, suited to afternoon tea.
● Grilled Meatball Burger
The grilled meatball burger uses a long bun with handmade pork meatballs, scrambled egg, and lettuce. The meatballs are firm and springy, and Taiwanese sweet-savory barbecue sauce suits the soft bread. Sautéed wild mushrooms, grain yogurt, greens, and fruit round out the plate, while balsamic vinegar lightens the meatiness. Eat the hot burger first, then work through the sides. If you photograph the old house until the meatballs go cold, the atmosphere may survive but breakfast itself has clocked out.
● Shiujiou Breakfast
This basil pork rice does not follow a Thai spice profile; it is presented in a Taiwanese style. Finely chopped pork is lightly spicy and savory and mixes easily with white rice. Mushrooms, greens, and egg accompany the plate: vegetables add freshness and crunch, while egg softens the minced pork and rice. If you want a filling café meal with familiar home-style flavors, this is the straightforward choice.
● Taiwanese Basil Pork Rice
Shiujiou Breakfast fills a large plate with tender pan-seared boneless chicken thigh, scrambled egg, a handmade small round bun, floral-scented mushrooms, and yogurt, covering meat, egg, carbs, and vegetables. The chicken carries spice aroma, while honey makes the bun soft and sweet. The portion feels more like a full meal than a typical dessert-and-coffee set. Identify what needs to be eaten hot first—do not start with yogurt all the way through and reach the chicken only after the warmth has moved into the old house instead.
For the full brunch experience, choose Shiujiou Breakfast. If you like handheld bread and sweet-savory meat aroma, try the grilled meatball burger. For rice and lightly spicy home-style flavor, Taiwanese basil pork rice is more filling. Seating is by on-site waitlist, so during busy times focus on getting seated first, then decide between brunch and rice dishes for a more relaxed meal.
- Location:板橋區中山路一段206巷39號, about a 5 minute walk from Banxin (板新站).
- Type:Old-house café, brunch, rice meals, desserts, and tea drinks.
- Highlights:Two-story standalone old house, patterned tiles, terrazzo, and antique furniture.
- Good for:Solo downtime, afternoon tea with friends, old-house lovers, and slow-paced dates.
📌 Editor’s Take
旭舊咖啡 Shiujiou’s cafe! preserves the wooden windows, patterned tiles, terrazzo, and room layout of a Banqiao alley house, layering courtyard plants, old furniture, antiques, and books into a warm lived-in atmosphere. The grilled meatball burger combines handmade meatballs, sweet-savory sauce, and soft bread; Shiujiou Breakfast builds a generous platter from tender chicken thigh, scrambled egg, mushrooms, fruit, and vegetables; Taiwanese basil pork rice offers solid fullness through lightly spicy minced meat and rice. Whether you want a complete meal or time to read and talk in a retro room, there is an easy rhythm here. Reservations are not available, so leave extra flexibility for waiting at popular times.
