METROBITES
蟹殼黃蔥酥餅 Webber's Pastry Store
Exit 2 · about 8 min walk

蟹殼黃蔥酥餅 Webber's Pastry Store

Xie Ke Huang Cong Su Bing, Webber's Pastry Store
Desserts, Chinese Cuisine, Local Eats
★ 4.5・266 reviews 139 views Closed now
LISTED VISITOR RATING
METROBITES VISITOR RATING
Keep it on your list

“Layers of freshly baked pastry and four fillings are the main draw. The owner's move from semiconductors into baking also gives this market-side shop a concrete entrepreneurial story.”

Savory layers in scallion pastry Three sweet pastry fillings A career-change baking story
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★☆☆☆
ALREADY HERE
Already at this stop
Go if convenient

If you are already at 丹鳳站 · Danfeng, it is an easy walk and a natural fit for this stop.

★☆☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to ride over just for it

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
A box spanning savory and sweet pastries

Scallion pastry combines flaky crust, sesame and savory filling; taro, red bean and black sesame add creaminess, bean aroma and deep nuttiness, making mixed boxes easy to tailor.

02
From semiconductors to a market-side oven

Zheng Weiyu returned to Taiwan during the pandemic, practiced the shaobing craft learned from his brother-in-law in youth, and eventually began baking beside Siwei Market near home.

THE STORY

The story behind this place

Shaobing skills revived after returning to Taiwan

Zheng Weiyu once worked in semiconductors. After returning to Taiwan during the pandemic, he resumed practicing pastry skills learned in his youth from a brother-in-law who made shaobing in Keelung. He brought the craft to a stall beside Siwei Market near home, turning a career change into a neighborhood pastry business visible and fragrant each day.

The owner previously worked in semiconductors His brother-in-law taught him shaobing techniques He began baking beside Siwei Market
WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
Scallion Flaky Pastry MetroBites visit photo

Scallion Flaky Pastry

The crust is crisp and layered, with a savory filling that is not overly strong. A well-baked base and sesame aroma make it easy to keep eating.

Dish photo not available yet Start with the dish description for now

Taro Pastry

Fine taro paste carries natural fragrance and restrained sweetness. Crisp pastry and moist filling form a gentle contrast in one bite.

Dish photo not available yet Start with the dish description for now

Black Sesame Pastry

Black sesame gives deep nuttiness and roasted weight, suiting diners who want pronounced aroma rather than a merely sweet, moist filling.

GETTING THERE

From the MRT station to the store

20
丹鳳站 · Danfeng
Exit 2 · about 8 min walk · about 586 m
Also convenient
Exit 1 Another exit at the same station
about 8 min walk · about 617 m
Walking About 8 min from Exit 2 · about 586 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
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METROBITES LOCAL TIP
Reheat pastries taken home

When taking several pastries home, briefly reheat them before eating to restore a more pronounced crispness and baked aroma.

GOOGLE REVIEWS

Google rating & reviews

4.5
★ 4.5 · 266 Google reviews
PEOPLE SAY What visitors say
Member check-in notes · nearby location verified
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CONTINUE YOUR TRIP

Keep exploring along this line

EXPLORE NEARBY

What else is near this stop?

Food 6
See all food near 丹鳳站 · Danfeng →
FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Restaurant Review

蟹殼黃蔥酥餅 Webber's Pastry Store is a neighborhood pastry shop where freshly made baking sends aroma ahead of the first bite. Its signature flaky rounds have crisp, distinct layers; Scallion Flaky Pastry and Taro Pastry offer separate strengths. It suits travelers seeking a Xinzhuang snack, a convenient gift or simply honest baked goods made for repeat eating.

Uncle's take: The skill here is not decoration. One bite tells whether heat and technique stand firm.
Worth knowing: The shop is in the lanes around Siwei Road in Xinzhuang, near Siwei Parking Garage and a fruit stall. From Danfeng Station Exit 2, it is walkable; drivers have the nearby garage. Fresh pastries depend on that day's supply.
● Scallion Flaky Pastry

This representative savory pastry feels substantial in hand. The crisp shell first reveals clear layers, followed by a savory filling that never becomes harshly salty. Its base is well baked with a clean finish, while sesame adds depth. It is the kind of dependable staple that makes leaving empty-handed difficult.蟹殼黃蔥酥餅 Webber's Pastry Store (Xie Ke Huang Cong Su Bing, Webber's Pastry Store) visit photo

● Taro Pastry

A gentle sweet option with fine, creamy taro paste and natural fragrance. Sweetness is held in check, so it does not become cloying. The ratio of shell to filling is balanced, combining crisp pastry and moist taro in the same bite for an easy teatime rhythm. Its honesty lies in expressing taro without tricks.

Uncle's take: Savory pastry tests the heat; sweet pastry tests the filling. This shop respects both fundamentals.
💡 A Few Thoughtful Details

Boxes are available for taking several home. Reheating restores stronger crispness. Arrive early for just-baked aroma, since availability depends on the day.

● Red Bean Pastry

A reliable classic sweet whose success depends on the filling working with its shell. It offers the steady sweetness of traditional baking and pairs safely with Scallion Flaky Pastry and Taro Pastry, alternating sweet and savory for lasting appeal.

● Black Sesame Pastry

Black sesame brings pronounced nuttiness and roasted depth. Because this flavor depends on the ingredient itself, keeping it aromatic without heaviness can make it a repeat purchase for lovers of traditional pastry fragrance.


  • The shop is in the lanes around Siwei Road in Xinzhuang near Siwei Parking Garage and a fruit stall; look for the yellow sign.
  • Freshly made, freshly baked flaky rounds and pastries lead an honest neighborhood-snack selection.
  • Begin with Scallion Flaky Pastry and Taro Pastry, then add Red Bean Pastry and Black Sesame Pastry to taste.
  • This small bakery by the market suits takeaway, convenient shopping and edible gifts.
  • It suits traditional-pastry fans, neighborhood-food explorers, MRT-accessible snack trips and anyone seeking Xinzhuang specialties.

📌 Editor's Verdict

蟹殼黃蔥酥餅 Webber's Pastry Store makes traditional flaky pastry with conviction: crisp shells, ample aroma, and a clear place for both savory and sweet flavors. Unshowy but substantial, it leaves a memorable impression.

STORE INFORMATION

Store information

Address
242台灣新北市新庄区四维路97巷四維立體停車場旁之1水果攤旁邊
Opening hours
Monday: Closed
Tuesday: 10:00 – 20:00
Wednesday: 10:00 – 20:00
Thursday: 10:00 – 20:00
Friday: 10:00 – 20:00
Saturday: 10:00 – 20:00
Sunday: 10:00 – 20:00
MetroBites
MRT Food Discovery Guide
Start at the MRT. Taste the city.
蟹殼黃蔥酥餅 Webber's Pastry Store

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