✨ AI Visit Notes
Housebistro好適廚坊 (House Bistro) originally operated in Neihu, shifting its focus to Dazhi when that lease ended. It joined the neighborhood around Dazhi (大直站) around 2017 and later refreshed its space and menu. American sharing platters, double burgers, brunch omelets, and impressively substantial salads make it a place for a few people to unwind after work. No formal dress required; the only thing to take seriously is the calorie count.


● House Bistro Combo Platter
The House Bistro Combo Platter is a warm-up kit for a group meal. Fried bites arrive together: cheese-topped potato skins are crisp outside and fluffy inside, while tangy, spicy wings get the appetite going. Share it with a group rather than hugging the plate alone to prove a point. Eat it freshly fried; leave it until the second half of the conversation, and even this lifesaver becomes a cold meeting lunch.

● Classic Beef Burger (Double)
The Classic Beef Burger (Double) has thick patties with a definite bite, with cheese and bacon turning up the savory richness and fat. This is not a stunt burger spraying juice everywhere at the first bite, but the meat is not dry and the structure holds. The double portion is substantial. If your hands are small, press it together before eating so the whole burger does not head off in separate directions at the first bite.

● Fisherman's Omelet
The Fisherman's Omelet wraps cheese, crab, and asparagus in tender egg, balancing seafood flavor, dairy richness, and vegetable crunch. It is not just about stuffing in more ingredients. Each bite offers different textures, making it a gentler brunch main. Seafood and sides follow the day's menu; mention any allergies first.

● Chef's Salad
The Chef's Salad is more than a few leaves pretending to be healthy. Chicken, bacon, egg, and avocado give it a complete sense of fullness, with crispness, meatiness, egg flavor, and creamy richness taking turns. Shared, it balances the platter and burgers; it can also be a meal on its own. Mix in a little dressing first, so a bowl of good ingredients does not end up tasting only of dressing.

For three or four people, start with a combo platter, choose burgers or a Fisherman's Omelet for mains, and let the Chef's Salad provide balance. With ordinary appetites, not everyone needs the double burger. Happiness does not have to be proved with a stomachache.
- Location:台北市中山區大直街9巷1號, about a 1- to 2-minute walk from Exit 1 of Dazhi.
- Background:After the Neihu lease ended, operations continued at Dazhi, with a later refresh of the space and menu.
- Highlights:American-style platters, burgers, brunch, and a relaxed atmosphere for getting together.
- Good for:After-work gatherings, brunch with friends, family meals, and sharing generous portions.
📌 Editor's Take
House Bistro in Dazhi helps you relax through more than sofas and a projection setup. Its combo platter, double beef burger, Fisherman's Omelet, and Chef's Salad each have a clear job: fried bites get things started, burgers fill you up, omelets add variety, and salad restores balance. My take: order with confidence, but do not order without restraint. There is a big difference.