🤖 AI Highlights
源珍味金門廣東粥 (Yuan Zhen Wei Jin Men Guang Dong Zhou) sits on Jing'an Road in Zhonghe, about a two-minute walk from Jingan (景安站). It brings Kinmen comfort food to the neighborhood. The rice is cooked until nearly dissolved into a silky texture, then toppings are added to order. Liwan Sampan Porridge combines seafood and pork, Kinmen Signature Jidi Porridge focuses on pork, Corn and Shredded Chicken Porridge is gently sweet, and scallion pancake adds crunch. Seating is limited, and takeaway is common.
Liwan Sampan Porridge
This bowl contains shrimp, squid, meatballs, pork liver, pork slices, egg ribbons, and youtiao. The base is silky and nearly grainless, clearly unlike rice in broth. Liver stays tender; the youtiao is initially crisp, then gradually softens as it absorbs the porridge.
Kinmen Signature Jidi Porridge
Pork slices, liver, pork balls, house meatballs, egg, and youtiao fill this shrimp-free bowl. The porridge stays fine and silky, while each spoonful brings a different pork texture. Mild seasoning makes it approachable and well suited to diners who favor pork toppings.
Corn and Shredded Chicken Porridge
Sweet corn, tender shredded chicken, freshly beaten egg, celery, pepper, five-spice oil, and crisp youtiao create a warm, gentle bowl. Corn adds sweetness, chicken and egg softness, celery freshness, and seasonings a lingering finish. Eat the youtiao crisp or soak it for rice aroma.
Scallion Pancake
The pancake is cut into bite-size pieces with golden seared patches, distinct thin layers, and a dry crisp bite. Its small portion works beside porridge: alternate hot spoonfuls with direct scallion aroma and crunch. It is also easy for two diners to share.
Choose Liwan Sampan Porridge for seafood and pork, Kinmen Signature Jidi Porridge for a pork-focused combination, or Corn and Shredded Chicken Porridge for gentle sweetness. Add scallion pancake to alternate silky and crisp textures. Stir very hot porridge to cool it and distribute egg and toppings evenly.
- Address:新北市中和區景安路163號.
- Transport:About a two-minute walk from Jingan (景安站).
- Signature:Rice is cooked until dissolved for a smooth, silky Kinmen-porridge texture.
- Setting:Few dine-in tables, air-conditioning, and many takeaway customers.
- Pairing:Choose a porridge by its toppings, then add crisp scallion pancake for contrast.
📌 Recommendation
源珍味金門廣東粥 preserves Kinmen's fine porridge method on Jing'an Road. Liwan Sampan Porridge offers the widest seafood, pork, and egg mix; Kinmen Signature Jidi Porridge centers on pork slices, liver, and meatballs. Corn and Shredded Chicken Porridge is gentle, while scallion pancake adds crunch. If you like rice cooked completely smooth, this is distinctly different from rice in broth.
