✨ AI Quick Visit Review
Little By Little is tucked in a lane off Section Three of Nanjing East Road, within walking distance of MRT Nanjing Fuxing Station. Greenery, semi-outdoor seating, and an industrial-style interior form a relaxed urban dining space, with brunch, Chinese lunches, pasta, risotto, and desserts. Weekday lunch draws nearby office workers, so reserve and allow time for made-to-order dishes.
● Golden Six-Ounce Mini Bricks
Golden fried mini bricks replace ordinary brunch bread. Their thin crust is crisp without being hard, the center stays soft, and cheese adds savory richness. The ‘six ounces’ is juicy, springy pork jowl dressed in scallion oil. Dip the bricks into the fragrant white and runny yolk of the sunny-side egg; salad and fries round out a generous plate.

● Home-Style Sweet-and-Sour Fish
Several battered fish pieces retain a little crispness beneath a distinctly tangy-sweet sauce, revealing tender flesh inside. Crunchy onion adds texture and the dish goes easily with rice. Bean sprouts, stir-fried glass noodles, egg, and sweet soup complete a well-seasoned yet not greasy Chinese lunch.

● Consort's Drunken Chicken
Eight neatly arranged slices of drunken chicken are served cool, with springy meat, natural sweetness, and a gentle wine aroma. Their refreshing character contrasts with the rice, bean sprouts, glass noodles, egg, and soup, balancing satisfaction with lightness.

● French Lemon Tart
The French Lemon Tart arrives frozen; wait a few minutes to experience its changing texture. At first the filling is cool like ice cream and the crust remains crisp. As it warms, the natural lemon acidity becomes clearer, giving the meal a bright finish.

To compare brunch and Chinese lunch, share Golden Six-Ounce Mini Bricks and Home-Style Sweet-and-Sour Fish: one combines soft-crisp buns, pork jowl, and a runny egg, while the other pairs tangy-sweet fish with rice and home-style sides. Choose drunken chicken for a lighter meat dish, then leave room for the lemon tart and let it warm slightly.
- Location:Nanjing East Road, Section Three, Lane 223, No. 16, Zhongshan District, Taipei City; walkable from Nanjing Fuxing Station
- Type:Café dining, brunch, Chinese lunch, and desserts
- Recommended:Golden Six-Ounce Mini Bricks, Home-Style Sweet-and-Sour Fish, Consort's Drunken Chicken, French Lemon Tart
- Features:Green lane-corner setting, industrial-style seating, and diverse dishes
- Good for:Office-worker lunches, friends, and diners wanting both a meal and dessert
📌 Editor's summary
Little By Little extends its green lane-side café and industrial interior into a menu spanning brunch through dessert. Golden Six-Ounce Mini Bricks layer fried buns, scallion-oil pork jowl, and a runny egg; Home-Style Sweet-and-Sour Fish brings familiar lunch flavors; drunken chicken is cool, springy, and wine-scented; the lemon tart grows brighter as it warms. Reserve, learn the self-service setup, and allow preparation time for an unhurried meal.