METROBITES
咔豬 北投店
Exit 1 · about 3 min walk

咔豬 北投店

Ka Zhu Beitou Dian
Japanese Cuisine, Local Eats · Beitou District
★ 4.5・794 reviews 308 views Closed now
B VISITOR RATING
METROBITES VISITOR RATING
Consider it if you are nearby

“The crisp coating and substantial bite of the thick-cut pork cutlet are the main highlights, while the fried oysters and beef croquette offer different filling textures. A good choice when you want to sit down to a Japanese-style fried main course in Beitou.”

Thick-cut pork cutlet Fried to order Fried oysters
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★★☆☆
ALREADY HERE
Already at this stop
Depends on your schedule

If you are already at 唭哩岸站 · Qilian, it is an easy walk and a natural fit for this stop.

★★☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to change plans

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
A crisp crust and meaty bite in a thick-cut pork cutlet

The cutlet retains a substantial, meaty bite when sliced, beneath a golden crust. If you want a meal centered on tonkatsu in Beitou, this is a clear choice.

02
From a whole pork cutlet to fried seafood

The fried oysters bring moist, briny flavors, while the beef croquette has a soft filling of minced meat and onion. One table lets you compare the textures of several fried foods.

WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
Thick-Cut Pork Loin Cutlet MetroBites visit photo

Thick-Cut Pork Loin Cutlet

A golden crust surrounds a thick piece of pork that stays juicy at the cut surface; the focus is on the crisp exterior and substantial meaty bite.

Hiroshima Oysters MetroBites visit photo

Hiroshima Oysters

The coating is crisp, giving way to plump, moist oyster meat with a distinct taste of the sea.

Fried Beef Croquette MetroBites visit photo

Fried Beef Croquette

Minced beef is mixed with onion, with visible pieces in the cut surface; the filling is soft and juicy, contrasting with the crisp breading.

METROBITES LOCAL TIP
Save a plain bite before adding sauce

Try the pork cutlet plain first, then dip it lightly in salt or tonkatsu sauce to compare how the crust and juices change, without letting the sauce overpower the meat from the start.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Restaurant Snapshot

This tonkatsu specialist from Taoyuan has quietly opened in an alley near Qilian in Beitou. The focus is unapologetically thick-cut pork cutlets, available as set meals or with curry. There is no service charge, and you can get one free refill of rice and sauce, making it an affordable carnivore's base where hunger can surrender completely.

Uncle's take: The cross-section and chew of a thick-cut pork cutlet are the most elemental romance of a filling meal. Fry it into pork jerky, though, and no amount of thickness makes it more than building material.
Interior and dining atmosphere:Seating is limited, and the open kitchen is close to the dining area. The aroma is obvious when food is fried to order, and some cooking-oil smell may cling to clothing. It is easier to be seated right away off peak; at mealtimes, expect to wait both for a seat and for frying. Utensils and drinking water are self-service according to the setup in the restaurant. If you are sensitive to smells or rushing to your next stop, consider your schedule and clothing before going in.
Location and dining notes:The address is 台北市北投區吉利街 123 巷 32 號, about a 4-minute walk from Qilian Station. Thick cuts need time to cook through and rest, so they cannot be served as quickly as thin cutlets. Minimum-spend rules, rice and sauce refills, service charges, and serving hours may change; check the latest notices inside before ordering.
● Thick-Cut Pork Loin Cutlet

The signature extra-thick pork cutlet makes an immediate impression with its sheer size. Golden breading surrounds a thick piece of pork, revealing a full cross-section when sliced. The outside is fried crisp while the inside keeps a firm, meaty bite. Paired with silky omelet and springy rice, it moves from crisp to tender to pleasantly chewy. The vegetable salad on the side refreshes the palate between big bites of meat, while spicy, mustard-mayonnaise, and Japanese teriyaki dipping sauces each take the flavor in a different direction.咔豬 北投店 (Ka Zhu Beitou Dian) visit photo

Uncle's take: Free rice refills are hospitality, not a contest. Pour the entire bowl of curry over everything, and even a good pork cutlet will taste like nothing but curry by the end.
● Hiroshima Oysters

The Hiroshima Oysters are breaded and fried to an even golden brown, yet remain visibly plump and moist inside when cut open. The first bite brings a crisp surface, followed by soft, juicy oyster and a distinct taste of the sea, with the two textures meeting directly. Like the thick-cut pork cutlet, this is fried food, but the flavor shifts from savory meat to fresh seafood, making it well suited to the middle of the meal.

歡迎會員協be協作補照片
● Fried Beef Croquette

The Fried Beef Croquette encloses a beef-and-onion filling in a crisp shell, with the meat and onion visible across the cut surface. The breading shatters clearly at first bite, followed by juicy meat and the aroma of onion. It is softer than a whole pork cutlet and carries an extra touch of sweetness. If the thick-cut pork cutlet is your centerpiece, this croquette adds variety through a different meat and texture instead of repeating the same fried-meat impression.

咔豬 北投店 (Ka Zhu Beitou Dian) visit photo


💡 Ordering notes

For a first visit, try the thick-cut pork loin set. Taste the cutlet plain first, then pair it in turn with salt, tonkatsu sauce, or curry. Average appetites need not rush to refill the rice. Arriving after one in the afternoon may make it easier to get a seat off peak, though the actual wait still depends on the day's crowd.

  • Location:台北市北投區吉利街 123 巷 32 號, about a 4-minute walk from Qilian Station.
  • Type:Thick-cut tonkatsu set meals, curry rice, and meat-centered mains.
  • Highlights:Fried to order with thick pork loin; salad and miso soup complete the standard set meal.
  • Keep in mind:Limited seating and a noticeable cooking-oil smell; rice refills, minimum spend, and serving rules follow the restaurant's posted notices.

📌 Editor's Summary

Overall, 咔豬 is an above-average neighborhood tonkatsu shop. It lacks the showy presentation of a famous downtown restaurant, but gets the essentials of thickness, juiciness, and a satisfying portion right. The curry sauce may feel a little heavy in the second half of the meal, yet the frying skill and thickness of that pork loin, together with the generous free-rice-refill policy, still make this a dependable, down-to-earth choice when you want a hearty meat fix around Beitou.

GOOGLE REVIEWS

Google rating & reviews

4.5
★ 4.5 · 794 Google reviews
PEOPLE SAY What visitors say
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STORE INFORMATION

Store information

Address
112台灣臺北市北投區吉利街123巷32號
Opening hours
Monday: Closed
Tuesday: 11:30 – 14:00, 17:00 – 20:30
Wednesday: 11:30 – 14:00, 17:00 – 20:30
Thursday: 11:30 – 14:00, 17:00 – 20:30
Friday: 11:30 – 14:00, 17:00 – 20:30
Saturday: 11:30 – 14:00, 17:00 – 20:30
Sunday: 11:30 – 14:00, 17:00 – 20:30
GETTING THERE

From the MRT station to the store

20
唭哩岸站 · Qilian
Exit 1 · about 3 min walk · about 170 m
Also convenient
Exit 2 Another exit at the same station
about 3 min walk · about 172 m
Walking About 3 min from Exit 1 · about 170 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
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EXPLORE NEARBY

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咔豬 北投店

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