METROBITES
家有璽事-排骨吐司
Exit 2 · about 12 min walk
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家有璽事-排骨吐司

Jia You Xi Shi Pai Gu Tu Si
Brunch · 新店區
★ 4.5・924 reviews 102 views Closed now
Directions Google Reviews
B VISITOR RATING
METROBITES VISITOR RATING
Consider it if you are nearby

“The signature is a whole bone-in chop with soy sweetness, firm chew, and runny egg. Potato adds creaminess, while handmade lion's head is softer and juicy. The shop moved from Xiulang Bridge to Baoqiao Road and retains a made-to-order takeaway rhythm.”

帶骨厚排骨吐司 手打獅子頭入餡 半熟蛋液交融
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★☆☆☆
ALREADY HERE
Already at this stop
Go if convenient

If you are already at 七張站 · Qizhang, it is an easy walk and a natural fit for this stop.

★☆☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to ride over just for it

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
A whole bone-in chop stars in the toast

Thick pork chop carries sweet-savory soy aroma and chew, layered with soft toast and flowing egg for a memorable meaty set.

02
Chinese lion's head becomes breakfast filling

Handmade lion's head catches runny egg with a softer filling than the chop, while toasted aroma supports its juices.

WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
夜班大叔
Pork-Rib Toast MetroBites visit photo

Pork-Rib Toast

A whole thick chop is marinated in a house recipe, savory with soy sweetness, firm but not dry. Soft toasted bread and runny egg connect the meat and bread; start here for the clearest meaty bite.

Potato Pork-Rib Toast MetroBites visit photo

Potato Pork-Rib Toast

Creamy potato filling softens the substantial bone-in chop. Potato and toast form a soft base against the meat's chew, making a thicker, fuller choice for creamy-filling fans.

Handmade Lion's-Head Toast MetroBites visit photo

Handmade Lion's-Head Toast

A Chinese lion's-head patty becomes a soft, juicy toast filling. Runny egg covers it and meets the toast's roasted aroma, ideal for a filling breakfast with a gentler meat texture.

A TASTE OF TAIWAN

Chinese meat dishes enter breakfast toast

Pork chops and lion's-head patties turn Chinese meat dishes into breakfast fillings. One is firm and bone-in, the other soft and juicy; runny egg joins meat, egg, and bread in a handheld toast.

Bone-in pork chop Lion's-head toast
FIRST VISIT

First visit: how to order

01
Pork-rib items require a drink

Pork-rib toast and potato pork-rib toast are sold only as drink sets, not alone; choose a drink before ordering.

02
Allow time for made-to-order food

Food is made to order, so allow waiting time. Tables depend on the day's arrangement; takeaway is easier to plan.

METROBITES LOCAL TIP
Support the toast with the bag and slow down near the bone

Support the toast with its paper bag and take small bites into the thick chop, slowing near the bone. Keep the bag around it to catch egg and sauce.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Take

家有璽事-排骨吐司 (Jia You Xi Shi Pork-Rib Toast) places an entire thick, bone-in pork chop inside toast—far beyond an ordinary breakfast patty. Daily house marinade preserves fresh pork sweetness and chew, while soft toasted bread and runny egg add egg and charcoal-roast aromas. Potato and handmade lion's head create further variations at this brunch shop for meat-forward toast.

Setting and atmosphere:The Baoqiao Road shop runs mainly for takeaway, with a direct cooking area and brisk pickup flow. A few tables have stood outside, though availability may change; diners should clean up after themselves. Paper bags make the toast easy to hold and contain sauce. The focus is watching it made and eating it hot, not a spacious dining room.
Location and dining notes:The current address is 新北市新店區寶橋路二百一十八號 near Baogao Industrial Park, about a one-kilometer walk from Qizhang metro station or a bus ride to Baogao Industrial Park stop. It moved from beneath Xiulang Bridge. The two pork-rib toasts require drink sets and are made to order. Allow time and bite carefully around the bone.
● Pork-Rib Toast

A whole thick bone-in chop and runny egg fill toast that is lightly browned outside but soft within. House marinade brings savor and soy sweetness while keeping fresh pork firm and moist. Flowing yolk joins meat to bread; slow down near the bone.

排骨吐司

● Potato Pork-Rib Toast

Alongside the large chop is smooth potato filling similar to egg salad. Potato and toast create a gentle, creamy base while pork supplies aroma and chew, producing a thicker, fuller version. Choose the basic toast for more direct pork flavor.

洋芋排骨吐司

● Handmade Lion's-Head Toast

A Chinese lion's-head meatball becomes a soft, juicy toast filling. Roasted bread and runny egg cover the patty and connect textures. It is gentler than the chewy chop and suits soft-patty preferences.

手打獅子頭吐司
Uncle's line: a whole bone-in chop in breakfast toast may not look elegant to eat, but the satisfaction has real swagger.
💡 Ordering note

Begin with Pork-Rib Toast for the signature combination of thick meat, runny egg, and toast. Choose Potato Pork-Rib Toast for creaminess or Handmade Lion's-Head Toast for a soft patty. Allow made-to-order time and keep the paper bag around the toast to catch egg and sauce.

  • Address:新北市新店區寶橋路二百一十八號
  • Transport:Walk from Qizhang metro station or take a bus to Baogao Industrial Park stop.
  • Food highlights:Fresh pork chop in house marinade, thick and bone-in, with runny egg.
  • Dining style:Primarily takeaway; on-site tables depend on current arrangements.
  • Dining note:Made-to-order food takes time, and the bone-in chop requires careful bites.

📌 Editor's verdict

家有璽事-排骨吐司 makes meat the true star of toast. Pork-Rib Toast has the boldness of thick pork and runny egg; Potato Pork-Rib Toast adds creamy softness; Handmade Lion's-Head Toast offers a tender patty. Patience is needed for made-to-order cooking and careful eating around the bone, but toast aroma, marinade, and silky egg each have a clear presence. It belongs on the list for a distinctive, meat-heavy Xindian breakfast.

GOOGLE REVIEWS

Google rating & reviews

4.5
★ 4.5 · 924 Google reviews
Reviews ↗ Photos / Menu ↗
PEOPLE SAY What visitors say
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STORE INFORMATION

Store information

Address
231台灣新北市新店區寶福里寶橋路218號
Opening hours
Monday: 07:00 – 13:00
Tuesday: 07:00 – 13:00
Wednesday: 07:00 – 13:00
Thursday: 07:00 – 13:00
Friday: Closed
Saturday: 07:00 – 13:00
Sunday: 07:00 – 13:00
Official info
Official website
GETTING THERE

From the MRT station to the store

03
七張站 · Qizhang
Exit 2 · about 12 min walk · about 881 m
Also convenient
Exit 1 Another exit at the same station
about 12 min walk · about 908 m
Walking About 12 min from Exit 2 · about 881 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
Open Google Maps directions ↗
EXPLORE NEARBY

What else is near this stop?

Food 6
See all food near 七張站 · Qizhang →
CONTINUE YOUR TRIP

Keep exploring along this line

新店區公所站 · Xindian District Office 02・Previous stop
七張站 · Qizhang 03・This stop
大坪林站 · Dapinglin 04・Next stop
MetroBites
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家有璽事-排骨吐司

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