✨ AI Quick Take
搗飛豆花 (Dao Fei Dou Hua) sits in a lane off Heping East Road in Taipei's Da'an District, near Technology Building metro station and the rear gate of National Taiwan University. The dessert shop specializes in handmade tofu pudding, soy milk, almond tea, and brown sugar shaved ice. Its tofu pudding retains a clean bean aroma, while the syrup and soy milk stay refreshing rather than overly sweet. Taro paste, peanuts, fen guo jelly, and other toppings make it a good fit for nearby students, office workers, or anyone wanting a light dessert after a meal.
● Soy Milk Tofu Pudding
Soy Milk Tofu Pudding pairs refreshing soy milk with soft tofu pudding. The bean flavor is clean, with no toasted note, and the overall body remains light. The pudding resembles delicate douhua; purple taro paste, fen guo jelly, peanuts, and sweet potato balls add airy taro aroma, soft peanuts, slippery bounce, and chewy round toppings all at once. As the purple taro paste dissolves into the soy milk, its aroma and pale violet color slowly spread through the bowl.
● Taro-Paste Brown Sugar Shaved Ice
Taro-Paste Brown Sugar Shaved Ice starts with shaved ice and brown sugar syrup, then adds smooth, semi-fluid taro paste; taro chunks, taro balls, and other toppings are also available. The paste is restrained in sweetness and retains a natural taro aroma. The taro itself is firmer and grows more fragrant as you chew, while taro and sweet potato balls add a resilient bounce. Even after adjusting the sweetness, the brown sugar ice stays refreshing, making it well suited to anyone who enjoys layered taro textures.
● Almond Tea Tofu Pudding
Almond Tea Tofu Pudding places nearly melt-in-the-mouth tofu pudding in almond tea, layering soy and almond aromas in one bowl. The pudding is delicate and smooth yet still lifts in intact thin sheets. The almond tea is distinctly fragrant, and its sweetness does not overpower that aroma. Almond fans can enjoy the richness directly, while the overall texture stays simpler and gentler than a topping-filled bowl.
To get acquainted with the tofu pudding itself, choose Soy Milk Tofu Pudding or Almond Tea Tofu Pudding. The former is refreshing and accepts several toppings; the latter focuses on almond aroma and delicate texture. On a hot day, if you want something colder and more varied, order Taro-Paste Brown Sugar Shaved Ice and add taro pieces and chewy balls. Adjust the sweetness to your usual preference—there is no need to make it intensely sweet.
- Location:台北市大安區和平東路二段118巷47號, near Technology Building metro station and the rear gate of National Taiwan University.
- Type:Handmade tofu pudding, soy milk, almond tea, and brown sugar shaved ice.
- Recommended:Soy Milk Tofu Pudding, Taro-Paste Brown Sugar Shaved Ice, and Almond Tea Tofu Pudding.
- Highlights:Clean soy aroma, refreshing sweetness, and assorted taro paste, peanut, and fen guo jelly toppings.
- Good for:Students, office workers, solo dessert stops, and a sweet follow-up after a meal.
📌 Editor's verdict
搗飛豆花 (Dao Fei Dou Hua) brings traditional tofu pudding into a compact blue-and-wood shop, giving it a refreshing personality through lightly sweet soy milk, syrup, and carefully prepared toppings. Soy Milk Tofu Pudding offers several textures from purple taro paste, peanuts, and fen guo jelly. Taro-Paste Brown Sugar Shaved Ice builds aroma with silky paste and firm taro, while Almond Tea Tofu Pudding wraps nearly melting pudding in a pronounced almond fragrance. Seats are limited and the topping choices are easy to understand: decide on a base, then choose the textures that suit you.
