METROBITES
問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店
Exit 6 · about 3 min walk

問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店

Wen Ding Huang Shang Ji Xiang Ximen Dian
Group Dining, Late-Night Eats, Hot Pot · 萬華區
★ 4.8・11,597 reviews 282 views Open now
A- VISITOR RATING
METROBITES VISITOR RATING
Worth adding to your itinerary

“Deeply aromatic mala contrasts with an ocean-rich slow-cooked soup, alongside a beef platter for comparing cuts—ideal when the setting itself is part of the gathering.”

Imperial-themed dining room Mala and seafood dual broths Flower-shaped beef platter
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★★★☆
ALREADY HERE
Already at this stop
Worth the walk

If you are already at 西門站 · Ximen, it is an easy walk and a natural fit for this stop.

★★☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to change plans

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
Two broths reveal deep spice and fresh savoriness

Imperial mala broth supports duck blood and tofu with deep spice, while slow-cooked fish maw and scallop soup brings ocean savoriness and body, letting each ingredient show differently.

02
Imperial objects add fun to the gathering

From imperial patterns to dragon-and-phoenix cookware, the room echoes the brand's tableware theme. Wide table spacing and booths let family and friends comfortably share a pot.

03
High visibility built on more than 11,000 reviews

Google currently shows about 4.8 stars from 11,597 reviews, an immediate measure of popularity for first-time visitors.

WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
Emperor's Imperial Mala Hot Pot MetroBites visit photo

Emperor's Imperial Mala Hot Pot

A full-bodied, aromatic, spicy broth whose juices soak into duck blood and tofu, suited to diners who enjoy deep chile fragrance.

Slow-Cooked Fish Maw and Scallop Soup MetroBites visit photo

Slow-Cooked Fish Maw and Scallop Soup

Ocean savoriness and a gelatinous richness form a luscious broth that contrasts sharply with mala and reveals different flavors in seafood or vegetables.

18 oz Blooming Prosperity Platter MetroBites visit photo

18 oz Blooming Prosperity Platter

Different American beef cuts are layered into a flower, making it easy to compare fat and texture while sharing one platter.

FIRST VISIT

First visit: how to order

01
Confirm the broth and opening-fee coverage

When choosing broths, confirm whether the fish maw and scallop soup costs extra and what the opening fee includes. Ask about private rooms or birthday needs when reserving.

METROBITES LOCAL TIP
Taste beef in the lighter broth first

Taste fattier beef first in the lighter broth, then compare it in the mala broth. Cooking in batches also makes each slice's texture easier to control.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Review

A hugely popular imperial-themed hot pot restaurant on Xining South Road in Wanhua, near Exit 6 of 西門站 (Ximen Station) and the Red House. Its most discussed achievement is turning hot pot into an artistic journey spanning three thousand years, down to custom stainless-steel dragon-and-phoenix pots and dragon-patterned porcelain. Beyond slow-simmered imperial mala and rare slow-cooked broths, it offers complimentary imperial costumes, a children's play area, Tokuyo massage chairs, and unlimited Häagen-Dazs in 16 flavors, making it a neighborhood gathering place where adults and children can feast in comfort.

Uncle's saying: The dragon-and-phoenix pot may uphold appearances, but duck blood and broth must take care of what is inside. Hot pot ultimately comes back to the chopsticks.
Interior and dining atmosphere:Booths, imperial patterns, and generous spacing create an ornate gathering setting; ask about private rooms for larger parties. Dining accessories suit elders, children, and birthdays, though the room remains lively when full. Costume experiences, birthday treats, children's facilities, and on-site services may change—do not bring the entire family on a treasure hunt based on an old photo.
Location and dining notes:The restaurant is on 1F at No. 157, Xining South Road, Wanhua District, Taipei, near Emei Street, the Red House, and Wannian Building, about a 5-minute walk from Exit 6 of 西門站 (Ximen Station). Drivers can check nearby options such as Emei Parking Garage. The current menu states a standard dining time of 120 minutes, with the opening fee covering broth, Koshihikari rice, sauces, and ice cream. Prices, private-room minimums, and promotions remain subject to the latest information at booking.
● Emperor's Imperial Mala Hot Pot and Slow-Cooked Fish Maw and Scallop Soup

The imperial mala broth is aromatic, spicy, and substantial, with duck blood and tofu absorbing its flavor and establishing the table's first impression. Fish maw and scallop soup contrasts the red broth with ocean savoriness and gelatinous body, making it better suited to seafood and vegetables. One side is rich and the other fresh; not every ingredient needs to be tested in mala. Whether fish maw soup or another replacement carries a surcharge depends on the current menu, so ask before ordering—even an emperor must read the bill.

問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店 (Wen Ding Huang Shang Ji Xiang Ximen Dian) visit photo
● 18 oz Blooming Prosperity Platter (Assorted American Beef)

The current menu still lists the 18 oz Blooming Prosperity beef platter, layering various American cuts into a flower. Both its portion and presentation suit sharing. Taste fattier slices in the light broth before moving them to mala, and do not blanch lean meat until it loses every expression. The advantage is comparing cuts in one order; the drawback is that two diners who add seafood may quickly turn prosperity into a takeaway meeting.

問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店 (Wen Ding Huang Shang Ji Xiang Ximen Dian) visit photo
Uncle's saying: Stacking meat like a flower creates spectacle; retaining its juices after blanching shows skill. Do not photograph so long that every slice warms beside the pot.
● Leaping Carp Seafood Platter and Assorted Handmade Balls

The Leaping Carp platter serves fish, fresh shrimp, and shellfish together. Paired with slow-cooked soup, it yields cleaner ocean flavor, while handmade balls add spring and fullness. Seafood and balls cook at different speeds, so add them in batches rather than leaving one side tough and the other cold at the center. The current menu retains Leaping Carp and other seafood options, though contents vary with supply; disclose crustacean or shellfish allergies first.

● Häagen-Dazs Ice Cream in 16 Flavors

A scoop after mala hot pot may be a predictable hot-cold contrast, but the body usually responds honestly. Rotate among lighter or richer choices such as matcha, berries, and chocolate rather than moving the freezer into your bowl at once. The current menu confirms Häagen-Dazs is included in the opening fee, but flavors and quantities depend on that day's supply. If a tub is missing or replaced, do not ask staff to conjure it from the palace.

問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店 (Wen Ding Huang Shang Ji Xiang Ximen Dian) visit photo
💡 Ordering note

Use imperial mala and fish maw–scallop soup to divide meat, seafood, and vegetables, then choose beef and seafood platters according to party size. A party of two or three should not chase every large platter at once. Confirm private rooms or birthday needs during booking, and save time to choose ice cream slowly at the end.

  • Location:1F, No. 157, Xining South Road, Wanhua District, Taipei; about a 5-minute walk from Exit 6 of 西門站 (Ximen Station).
  • Type:Imperial-themed mala hot pot, wellness broths, meat, and seafood platters.
  • Highlights:Dragon-and-phoenix pots, an imperial interior, pudding-like duck blood, fish maw and scallop soup, and numerous dining amenities.
  • Good for:Family meals, birthdays, friend gatherings, and diners who value space and service.

📌 Editor's Summary

Wending's Ximen branch blends abundant imperial fun with steady Japanese- and Taiwanese-style hot pot craft. Beneath the lively packaging of complimentary costumes and thoughtful amenities, the kitchen maintains solid fundamentals in the thickness of whole-cut Angus beef and the slow-cooked broth generously filled with fish maw and scallops. Seasoning is measured and portions are honest. If you want a spacious, attentive, unpretentious place near Ximending to enjoy luxurious steaming hot pot with family and friends, this genuinely skilled imperial hot pot restaurant is an exceptionally safe and dependable choice.

GOOGLE REVIEWS

Google rating & reviews

4.8
★ 4.8 · 11,597 Google reviews
PEOPLE SAY

What visitors say

Member check-in notes · nearby location verified
2026/07/26 Location verified 小橘子

加價老火湯有花膠、雞油、瑤柱、蛤蜊和鮑魚,用料很豐富。

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STORE INFORMATION

Store information

Address
108台灣臺北市萬華區西寧南路157號1樓
Opening hours
Monday: 11:30 – 00:00
Tuesday: 11:30 – 00:00
Wednesday: 11:30 – 00:00
Thursday: 11:30 – 00:00
Friday: 11:30 – 00:00
Saturday: 11:30 – 00:00
Sunday: 11:30 – 00:00
Official info
GETTING THERE

From the MRT station to the store

12
西門站 · Ximen
Exit 6 · about 3 min walk · about 167 m
Also convenient
Exit 1 Another exit at the same station
about 3 min walk · about 198 m
Walking About 3 min from Exit 6 · about 167 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
Open Google Maps directions ↗
EXPLORE NEARBY

What else is near this stop?

Food 3
See all food near 西門站 · Ximen →
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問鼎 ‧ 皇上吉祥 麻辣養生鍋-西門店

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