✨ AI quick take
光明古早味麵店 is on Guangming Street in Xindian District, New Taipei City, walkable from Xindian Station toward Bitan. This Taiwanese eatery centers on soup noodles, rice noodles, rice dishes, and braised sides. Familiar nostalgic choices run from light Cut Rice Noodles to Braised Beef Noodles, ideal before or after Bitan or for anyone who likes a main with greens and braised bites.
● Cut Rice Noodles
Extremely thin rice noodles are smooth and require almost no effort to chew. The clear-looking broth is light and non-greasy, with mild savor and fried shallot, while a little greens keeps it simple and fresh. The appeal is not heavy toppings but the soft feel of fine noodles after absorbing broth, suited to fans of traditional soup rice noodles.

● Braised Beef Noodles
Springy noodles and large beef pieces come with tendon braised until easy to bite, never stubbornly chewy. The colored braising broth stays drinkable rather than relying on salt, and scallion adds clear aroma. Listed only on the wall, it is popular and may sell out early, so ask when ordering.

● Sweet Potato Leaves
Blanched sweet potato leaves remain vivid green, with tender leaves and stems and no scraping coarse fiber. Beside soup noodles, their fresh vegetable texture tempers rich braising broth and sides so the meal is not only starch and meat. Order them with a main and several braised items for the classic noodle-shop combination.

For something light, pair Cut Rice Noodles with Sweet Potato Leaves. For more heft and meat aroma, first ask whether Braised Beef Noodles remain. Choose tofu, braised egg, fish cake, pig-blood cake, or pork diaphragm; their deep sheen comes from long braising, not heavy salt, and they are good for sharing.
- Location:新北市新店區光明街63號, near Xindian Station and Bitan.
- Type:Old-school Taiwanese noodles, rice, soups, and assorted braised snacks.
- Features:Fine rice noodles in clear broth, braised noodles, and a full range of long-braised sides.
- Best for:Homestyle noodle fans, meals before or after a Bitan walk, and diners mixing mains and sides.
📌 Editor's summary
光明古早味麵店 keeps the rhythm of a traditional street noodle shop: choose noodles or rice noodles, then add greens and assorted braised bites for a full homestyle meal. Cut Rice Noodles win with silky texture and non-greasy clear broth; Braised Beef Noodles add springy noodles, large beef pieces, and a balanced braising broth; tender Sweet Potato Leaves reset the palate. Seats are few and service needs to move when crowds arrive, but the walk from Xindian Station and Bitan is short. It is an easy everyday choice for familiar Taiwanese noodles and rice on Guangming Street.