✨ AI Visit Snapshot
At dinner and late at night on Jinzhou Street, the crowd outside 雞湯榮麵食館 (Ji Tang Rong) is practically a permanent cast, all waiting for a bowl of golden, slow-simmered chicken broth. Peeled chilies, Chinese yam, and chicken broth build gentle heat and savory sweetness, while diners can choose noodle firmness; fried wings and dim sum add contrasting textures. The heat of food cooked to order is enticing, and the wait is genuinely long. Leave some breathing room in your schedule—however rich the broth, it cannot simmer away your impatience.
● Slow-Simmered Chicken Noodle Soup with Peeled Chilies and Chinese Yam
The golden broth first delivers the richness of slow-simmered chicken, then peeled chilies add mild heat and sweetness while Chinese yam lends a mellow layer. The portion of chicken thigh feels substantial and the meat is firm; thin noodles readily absorb the broth. If you like a firm center, request “firm noodles,” which also resist turning soft after soaking.

● House Crispy Fried Chicken Wings
The wings have crisp skin, savory seasoning, and gentle heat, while the meat stays tender and juicy. The oil level is naturally not low when chasing that crunch, so eat them hot; once cool, the greasiness emerges quickly. They are deeply satisfying with noodle soup, but a solo diner also ordering siu mai should calculate the portions first.

● Two-Flavor Oversized Siu Mai
One basket combines crab-roe and shrimp flavors. Larger than standard siu mai, they have moderately thick wrappers, substantial meat filling, and straightforward heft. The flavor is decent, but beside rich chicken broth and crispy wings it feels subdued and leaves a limited impression. Diners with smaller appetites can save their capacity for the main soup.

On a first visit, start with Slow-Simmered Chicken Noodle Soup with Peeled Chilies and Chinese Yam, requesting “firm noodles” if that is your preference. Share the wings while hot for their best texture. The two-flavor oversized siu mai is filling, but can be skipped if your appetite is limited.
- Location:台北市中山區錦州街 14 號, about a 6-minute walk from Exit 2 of Zhongshan Elementary School Station (中山國小站).
- Type:Slow-simmered chicken broth, chicken noodle soup, chicken congee, fried food, and dim sum.
- Features:Golden, deeply savory chicken broth; noodle firmness can be adjusted according to available options.
- Good for:Anyone craving hot soup for dinner or late at night; check official notices for queue and business rules.
📌 Editor's Summary
雞湯榮麵食館 (Ji Tang Rong) stands out on fiercely competitive Jinzhou Street through slow-simmered chicken broth with genuine soul. The line and food wait can be frustrating, but its substantial flavor lives up to the reputation. If you want a warming bowl of chicken noodle soup late at night, it is worth investing the time at least once. Discovering it late does not matter; what matters is returning now that you know it.