Name: 漫拾
Address: 103台灣臺北市大同區建泰里承德路一段68-1號, 臺北市, 大同區, TW
Telephone: 02 2558 7058

LISTED VISITOR RATING

METROBITES VISITOR RATING

Keep it on your list

“The layered combinations in the roasted-tea pudding cream puff and taro desserts are a concrete reason for a small detour, especially for travelers who like tea aroma, taro, and flaky pastry.”

Pudding cream puffs Taro desserts Layered tea aromas

This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.

WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.

★★★☆☆

ALREADY HERE

Already at this stop

Depends on your schedule

If you are already at 中山站 · Zhongshan, it is an easy walk and a natural fit for this stop.

★☆☆☆☆

WORTH THE DETOUR?

Making a special trip

No need to ride over just for it

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

Whole puddings build extra dessert layers

Cream puffs and croissants are filled with pudding and paired with roasted tea or taro, bringing flaky, smooth, and dense textures into the same dessert.

THE STORY

The story behind this place

A dessert shop extended from Sanchong's FLIP

漫拾 is the Taipei branch spun off from FLIP in Sanchong. It carries over the original mille-crepe desserts while adding cream puffs and croissants. Different pastry shells meet generous fillings such as roasted tea, pudding, and taro, giving both crisp-pastry fans and softer-texture lovers something to choose.

WHAT TO ORDER

First time here? Start with these

Editors

夜班大叔

MetroBites visit photo

QQ Roasted Tea Pudding Cream Puff

A crisp cream puff holds deeply aromatic roasted tea, smooth pudding, and a little tapioca pearl. Tea leads the flavor while the pearls add chew; the pudding is not overly sweet, so the layered filling stays balanced. Good if you want crisp, silky, and chewy textures in one dessert.

MetroBites visit photo

Taro Pudding Mille Crepe

Thick taro paste sits between mille-crepe layers with visible pieces of taro. The crepes are neither too thick nor too soft, keeping clear layers. Pudding adds another smooth texture without overtaking the taro, making this good for slowly comparing crepe, dense filling, and custardy softness.

MetroBites visit photo

Taro Pudding Croissant

A flaky croissant is packed with taro paste and pudding. The moist, dense filling balances the drier bread texture and contrasts with the crisp shell. The generous taro and pudding make it notably filling, ideal when you want both pastry and dessert satisfaction at afternoon tea.

METROBITES LOCAL TIP

Check today's dessert flavors first

Dessert flavors depend on the day's supply and sell out when they're gone. If you already have a cream puff or taro item in mind, check with the counter first, then plan the rest of your afternoon tea.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Take

漫拾 is on Chengde Road in Taipei's Datong District, about a four-minute walk from Zhongshan Exit 6. It is an untimed cafe and dessert shop specializing in cream puffs, croissants, mille-crepe cakes, and drinks. The dessert selection is broad and most seating is upstairs, making it a good fit for dessert fans, long coffee chats, or anyone who wants to linger.

Inside and atmosphere:Warm wood tones define the interior. The ground floor has the counter, kitchen, and a few bar seats, while the upstairs area is larger with more seating and comfortable spacing between tables. A small curtained room sits in one corner, and cute decorations change from time to time.

漫拾 (Man Shi) visit photo

Location and dining notes:The address is 台北市大同區承德路一段68-1號, about a four-minute walk from Zhongshan Exit 6. When it is busy, check for a seat first and then order at the ground-floor counter. The cafe is self-service: a pager signals when your order is ready, and used tableware should be returned to the collection area. Dessert flavors vary by day and are available until sold out.