Name: 佳香品味小菜館
Address: 820台灣高雄市岡山區竹圍里中山北路128號, 高雄市, 岡山區, TW
Telephone: 07 622 1607

B VISITOR RATING

METROBITES VISITOR RATING

Consider it if you are nearby

“A broad introduction to Taiwanese stir-fry methods, from savory rice dishes to fried tofu coated in plum sauce. Two floors and round tables suit family and friends.”

Taiwanese banquet at round tables Sweet-tart plum tofu Salted-Yolk Squid

This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.

WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.

★★★☆☆

ALREADY HERE

Already at this stop

Depends on your schedule

If you are already at 岡山車站 · Gangshan, it is an easy walk and a natural fit for this stop.

★★☆☆☆

WORTH THE DETOUR?

Making a special trip

No need to change plans

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

Plum tofu changes the stir-fry rhythm

Lightly fried tofu holds plum sauce outside and softness within, bringing sweet-tart relief between rich dishes.

Salted yolk and bean paste each suit rice

Salted-Yolk Squid carries savory egg over seafood and onion; Fish-Fragrant Baked Egg adds bean-paste pork for two rice-friendly layers.

Two floors of round tables for groups

High-ceilinged dining on both floors and round tables make meat, seafood, egg, and tofu easy to share.

High recognition from more than 2,000 reviews

Google currently shows about 4.3 from 2,948 reviews, a direct popularity reference.

THE STORY

The story behind this place

Gangshan stir-fries grown from the station front

佳香 began near Gangshan Station and later used its Zhongshan North Road restaurant for home dishes through banquet food, keeping the shared-table format.

Young operators continue their mother's habit of personally selecting market ingredients and treating each dish seriously, linking family practice to each stir-fry.

WHAT TO ORDER

First time here? Start with these

Editors

夜班大叔

MetroBites visit photo

Plum Tofu

Lightly coated fried tofu absorbs plum sauce outside while staying soft within. Sweet-tart freshness resets savory stir-fries.

MetroBites visit photo

Salted-Yolk Squid

Fried squid and onion wear a dry salted-yolk coating, combining crunch, bounce, and savory egg aroma for rice.

MetroBites visit photo

Fish-Fragrant Baked Egg

A large baked egg holds ample minced pork fried with bean paste, scallion, ginger, garlic, and chili. Take meat with each piece.

A TASTE OF TAIWAN

Taiwanese shared dishes around a round table

Shared Taiwanese dishes rotate techniques and flavors: salted yolk over fried food, bean-paste pork over egg, and plum sauce with tofu. Categories and round tables support this exploration.

FIRST VISIT

First visit: how to order

Mark the menu, then confirm at the counter

Mark the order sheet after sitting and take it to the counter; cooking begins after confirmation. Groups should coordinate first.

METROBITES LOCAL TIP

Put kimchi pork jowl in silver-thread buns

Eat Korean-kimchi pork jowl alone or tuck meat and kimchi into fried silver-thread buns for a crisp, filling version.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI Quick Take

佳香品味小菜館 on Zhongshan North Road near Gangshan Station serves Taiwanese stir-fries and shared banquet dishes. Two floors accommodate groups choosing staples, meat, seafood, egg, tofu, vegetables, and soup.

Setting and atmosphere:Both floors serve diners; the spacious high-ceilinged first floor and round tables create a lively banquet rhythm. A front case displays sides, and popular Sunday lunch has filled both levels.

Location and dining notes:The address is 高雄市岡山區中山北路128號 near Gangshan Station. Mark dishes on the sheet, take it to the counter, and cooking begins after confirmation. Groups should confirm seats and allow ordering and staggered serving time.

● Korean-Kimchi Pork Jowl

Pork jowl is fried with mildly salty, non-spicy kimchi. Eat it alone or in fried silver-thread buns for crispness and fullness.

● Salted-Yolk Squid

Fried squid and onion are coated in dry salted yolk. Crunch, squid bounce, and savory egg aroma make a clear rice dish.

● Fish-Fragrant Baked Egg

A broad egg holds minced pork fried with bean paste, scallion, ginger, garlic, and chili. Take pork and aromatics with the egg; enjoy it as a rich sauced omelet.

● Plum Tofu

Lightly coated fried tofu absorbs plum sauce while staying soft. Its sweet-tart freshness contrasts squid and egg.

A round table should rotate: one savory bite, then Plum Tofu to reset, giving the meal rise and fall.

💡 Ordering notes

For groups, combine kimchi pork, Salted-Yolk Squid, Fish-Fragrant Baked Egg, and Plum Tofu. Check restrictions and categories before handing the sheet to the counter.

Location:高雄市岡山區中山北路128號，鄰近岡山火車站
Type:Taiwanese stir-fries, flavored dishes, and shared banquets
Recommended:Korean-Kimchi Pork Jowl, Salted-Yolk Squid, Fish-Fragrant Baked Egg, Plum Tofu
Highlights:Broad menu, two floors, and round tables for sharing
Good for:Family, friends, company, and group gatherings

📌 Editor's summary

佳香品味小菜館 gathers Gangshan group space, round tables, and varied Taiwanese food. Kimchi pork can enter buns, salted-yolk squid brings crunch, bean-paste pork enriches egg, and Plum Tofu refreshes. Confirm headcount and submit a coordinated sheet before enjoying the shared rhythm.

GOOGLE REVIEWS

Google rating & reviews

4.3

★ 4.3 · 2,948 Google reviews

Reviews ↗ Photos / Menu ↗

PEOPLE SAY What visitors say

Member check-in notes · nearby location verified

No check-in notes yet

If you have actually eaten here, be the first to share a short, real visit note.

AROUND THE WEB More articles & videos

External articles and videos shared by travelers. Use them as additional references.

No shared articles or videos yet

Found a useful visit article or video? Share it with the next traveler.

STORE INFORMATION

Store information

Address

820台灣高雄市岡山區竹圍里中山北路128號

Opening hours

Monday: 11:00 – 13:30, 17:00 – 20:30
Tuesday: Closed
Wednesday: 11:00 – 13:30, 17:00 – 20:30
Thursday: 11:00 – 13:30, 17:00 – 20:30
Friday: 11:00 – 13:30, 17:00 – 20:30
Saturday: 11:00 – 13:30, 17:00 – 20:30
Sunday: 11:00 – 13:30, 17:00 – 20:30

Phone

07 622 1607

Official info

Official website

GETTING THERE

From the MRT station to the store

岡山車站 · Gangshan

Exit 2 · about 7 min walk · about 493 m

Also convenient

Exit 1 Another exit at the same station

about 7 min walk · about 499 m

Walking About 7 min from Exit 2 · about 493 m

Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.

Open Google Maps directions ↗

EXPLORE NEARBY

★ 4.8

Shorts View store

See all food near 岡山車站 · Gangshan →

CONTINUE YOUR TRIP

Keep exploring along this line

岡山高醫站 · Kaohsiung Medical University Gangshan Hospital 24・Previous stop

岡山車站 · Gangshan 25・This stop

—End of line

MetroBites

MRT Food Discovery Guide

Start at the MRT. Taste the city.