✨ AI Quick Take
Mumu Kitchen 烘烤燕麥 has a distinctive Australian brunch line from granola to platters and burgers, combining handmade care, clear layers, and honest fullness.
● Deluxe Big Breakfast
Creamy eggs sit on sourdough beside longan-smoked bacon, hash brown, springy halloumi, tomato relish, roast tomato, mushrooms, and salad. Each ingredient contributes.

● Australian Burger
Choose beef or plant meat. Sweet brioche holds a thick patty, pickled beetroot, onion, bacon, cheese, tomato, relish, and mayonnaise in balanced, substantial layers.

● Iced Black Tea
Low sweetness and clean refreshment support a large platter or burger without competing.

● Weekly Soup
Rich tomato flavor retains direct acidity and body, an uncomplicated partner for brunch.

The big breakfast shows sourdough, bacon, halloumi, and relish; two diners can share an Australian burger, with soup and tea balancing richness.
- Location:高雄市三民區十全二路195號, near 後驛站 (Houyi Station) and Shihcyuan Jade Market.
- Background:Market granola grew into Kaohsiung brunch shaped by Australian life.
- Highlights:Sourdough, handmade sauces, Australian platters, burgers, and granola.
- Note:Reserve popular hours; scan a phone to order.
📌 Editor's wrap-up
Mumu Kitchen has its own Australian brunch rhythm, with thoughtful handmade combinations, steady execution, and roomier renovated seating.