✨ AI Quick Review
Yong Fu Zhen Beef Noodles takes a practical approach, offering clear, braised, mala, and tomato broths with self-service drinks and tofu pudding. Clean, air-conditioned, filling, and unhurried, it is convenient for nearby students, workers, or anyone passing through for a simple meal.
● Huadiao Clear-Broth Beef Cheek Noodles
The clear soup first offers gentle fragrance, then gradually reveals Huadiao wine without overpowering the bowl. Thick beef cheek is stewed tender but retains a little sinewy resistance. Choose thin or hand-pulled wide noodles; the wide noodles have more force and pair particularly well with the wine-scented broth.

● Braised Beef Platter
Tripe, tendon, and cheek share one plate. The tripe is lightly crisp and grows fragrant as you chew; translucent tendon is springy and gelatinous; cheek is thick, juicy, and finely textured. It is the most direct way to compare three cuts.

● Lemon-Vinegar Fish Skin
This sweet-tangy fish skin refreshes the palate. The skin stays springy; the sauce leads with bright acidity and finishes clean. Light rather than heavy, it works as an appetizer, with noodles, or alone.

● Tofu Pudding
Self-service tofu pudding with your choice of toppings is a distinctive feature. Its delicate, refreshing texture is not overly sweet and makes a complete finish after beef noodles.
Order a main, then take drinks and tofu pudding from the self-service bar for a practical all-in-one meal. Food is freshly made, so check the current pace if time is tight.
- The shop is on Jianguo First Road in Xinzhuang, near the Fu Jen Catholic University area.
- Beef noodles lead the menu with clear, braised, mala, and tomato broths.
- The clean, air-conditioned space and self-service drinks and tofu pudding suit relaxed, filling meals.
- It fits nearby students, workers, beef-noodle fans, and diners comfortable waiting on site.
📌 Editor's Summary
Yong Fu Zhen is straightforward and sincere. Multiple broths, interesting beef cuts, self-service drinks, and tofu pudding turn a bowl of noodles into a complete, satisfying meal.