✨ AI Visit Notes
春㐂拉麵職人 (Chun Xi Ramen) is on Shuangshi Road in Banqiao, New Taipei, about an eight-minute walk from exit 4 of Jiangzicui (江子翠站). This Japanese ramen shop focuses on rich tonkotsu and soy-sauce chicken broth. Several types of chashu, sous-vide chicken, and adjustable noodle firmness and broth strength set it apart. Seared chashu rice is also available, making it a stop for ramen fans, meat lovers, and those who like tailoring a bowl to their tastes.
● Limited Garlic-Chili Rich Tonkotsu Ramen
Limited Garlic-Chili Rich Tonkotsu Ramen includes seared pork belly, pork collar, pork chashu, and sous-vide chicken, plus bamboo shoots, bean sprouts, nori, and a soft-centered egg. Pork-bone broth blends with soy sauce for a rich base. Garlic is prominent without covering the main flavor, and chili oil adds moderate heat. Medium curly noodles absorb the broth while keeping a springy chew—a good fit for those who like richness and plenty of meat.
● Mellow Soy-Sauce Chicken Ramen
Mellow Soy-Sauce Chicken Ramen has a clear soy-sauce broth with pork collar, sous-vide chicken, water-snowflake greens, onion, and nori. The pork collar is pink and juicy, while the chicken is tender rather than dry. Sweet and savory, the broth avoids excessive heaviness. Thin noodles give a different bite from the medium curly ones, and the lighter broth lets the meat and vegetables speak more clearly.
● Small Chashu Rice Bowl
The Small Chashu Rice Bowl covers distinct grains of rice with seared chashu cubes, a drizzle of mayonnaise, and chopped scallions. Grilling brings a clear meat aroma and a firmer bite; the sauce and mayonnaise blend without becoming cloying. It works as an extra beside ramen, or as a shared way to compare soup noodles with the flavor of seared meat.
For garlic, chili oil, and generous meats, choose Limited Garlic-Chili Rich Tonkotsu Ramen. For lighter, gently sweet flavor, go with Mellow Soy-Sauce Chicken Ramen. The bowls use different noodles, and you can adjust firmness and broth strength when ordering. Add a Small Chashu Rice Bowl if you are hungry or want a little seared-meat aroma.
- Location:新北市板橋區雙十路二段42號; about an eight-minute walk from exit 4 of Jiangzicui (江子翠站).
- Type:Japanese tonkotsu and soy-sauce chicken ramen.
- Recommended:Limited Garlic-Chili Rich Tonkotsu Ramen, Mellow Soy-Sauce Chicken Ramen, Small Chashu Rice Bowl.
- Features:Several meats, adjustable noodle firmness and broth strength, and an open kitchen.
- Good for:Ramen fans, meat lovers, and diners who like customizing flavors.
📌 Editor's closing thoughts
Chun Xi Ramen creates a streamlined Japanese ramen setting with a concrete-gray counter and an open kitchen. Limited Garlic-Chili Rich Tonkotsu Ramen feels hearty with varied meats, medium curly noodles, and garlic-chili broth. Mellow Soy-Sauce Chicken Ramen changes the pace with thin noodles, sous-vide chicken, and a gently sweet clear soup. A Small Chashu Rice Bowl adds the aroma of seared pork. Within walking distance of Jiangzicui (江子翠站), the shop lets you set broth strength and noodle firmness together, shaping a meal around whether you prefer rich or light flavors.
