✨ An Editor's Personal Pick
At 大腕燒肉, yakiniku becomes a performance of taste, with heat and timing precisely controlled. From the first bite to the final dessert, every beat is planned, leaving almost no room for a misstep.


High up in the 虹光大樓, 大腕燒肉專門店 (Da-Wan Yakiniku) shuts out the sounds of the city as soon as you enter. Counter seats surround the grill at just the right distance: close enough to see the flames, far enough to remain composed.
The pace here is clear. Staff take care of all the heat, and you simply follow the dishes as they arrive. There is no anxiety about choices and no risk of overcooking the meat yourself.
Your palate begins to open up, little by little, from the very start.
● Phantom-Cut Beef Tongue
The thick piece of tongue goes onto the grill whole, where charcoal heat seals in its juices, before resting to let the heat work inward. When cut, the center is still pink. First comes the springy texture, then a delicate meaty aroma, with a light trace of fat in the finish. This is a pleasure that asks you to chew.
● Japanese Chateaubriand
So delicate it offers almost no resistance, it seems to slowly melt in the mouth. Charcoal gives the exterior a lightly browned aroma while the inside stays moist and soft. Kombu salt and truffle draw the flavor deeper, into something quieter.
● Thick-Cut Beef Short Rib
Lightly browned outside and tender within, with fat distributed evenly through the meat. That fat releases slowly as you eat, unhurried and assured. Its goodness feels steady.
● Clear Beef Soup
The broth is clear and clean, without excess fat. The beef is soft yet still holds its shape: simple, honest food.
● Zucchini
Charcoal lightly browns the edges while the inside retains its moisture. Its sweetness is amplified, providing a necessary change of direction through the grilled-meat meal.
- Staff grill throughout, with precise control of the heat.
- Consistent meat quality and a wide selection of cuts.
- A smoothly paced meal that feels complete.
- Suited to celebrations and quality meals together.
Don't eat too quickly. Leave a little time between dishes. The rhythm here was never meant to be rushed.
📌 A Final Taste
The value of 大腕燒肉專門店 lies in taking all the uncertainty off your hands. Every piece of meat arrives at just the right moment. All you need to do is sit, eat slowly and remember those moments that feel almost perfectly timed.