METROBITES
小慧涼麵店
About 8 min walk
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小慧涼麵店

Xiao Hui Cold Noodles
Taiwanese Cuisine, Noodles, Local Eats · 大安區
★ 4.3・3,219 reviews 273 views Closed now
Directions Google Reviews
B+ VISITOR RATING
METROBITES VISITOR RATING
Worth a stop if nearby

“The pairing of cold noodles and hot miso soup introduces travelers to an everyday Taipei noodle meal. Its short origin story as a street cart also gives this small shop, frequented by students and office workers, a little history.”

Sesame-garlic cold noodles Cold noodles with hot soup From street cart to shop
This rating asks whether the place is worth fitting into your trip, considering distinctiveness, local significance, Google reviews, and MRT convenience—not taste alone.
WORTH THE STOP?

Is this place worth adding to your MRT itinerary?

It can feel very different if you are already at this stop versus making a special trip here.
★★★☆☆
ALREADY HERE
Already at this stop
Depends on your schedule

If you are already at 六張犁站 · Liuzhangli, it is an easy walk and a natural fit for this stop.

★★☆☆☆
WORTH THE DETOUR?
Making a special trip
No need to change plans

If you are elsewhere, consider whether it is worth an extra MRT ride just for this place.

WHY VISIT

Why add it to your itinerary?

01
Deep sesame flavor mixed with garlic

Chewy noodles carry a rich sesame sauce, with crushed garlic and crisp cucumber adding layers. This is for diners who love sesame aroma and want a filling meal.

02
Discover an everyday noodle meal, hot and cold

Beyond the dry-mixed texture of Cold Noodles, Combination Soup brings hot miso and soft egg ribbons, letting travelers taste two temperatures and textures in one snack shop.

03
Strong recognition built from over 3,000 reviews

Google currently shows a rating of about 4.3 from 3,219 reviews, an easy popularity reference for first-time visitors.

THE STORY

The story behind this place

From a street cart into an alley shop

小慧涼麵店 (Xiao Hui Cold Noodles) began as a roadside cart before moving into a storefront in a Wolong Street alley, turning a serving of cold noodles into an everyday snack diners could enjoy seated. Work is now divided inside: the owner’s wife prepares cold noodles, while the owner cooks fried rice and fried noodles in the back kitchen, keeping both cold mixing and hot wok cooking busy in the simple shop.

WHAT TO ORDER

First time here? Start with these

Editors
夜班大叔
夜班大叔
Combination Soup MetroBites visit photo

Combination Soup

The miso base has a gentle sweetness and a generous amount of silky egg ribbons. The smooth hot soup contrasts clearly with the chew of the cold noodles.

A TASTE OF TAIWAN

The hot-and-cold pairing of Taipei cold noodles

In this small Taipei alley shop, sesame sauce, crushed garlic, and cucumber form the main flavors of its cold noodles, with hot miso egg-drop soup alongside. The chew of the mixed cold noodles contrasts with the smooth soup, introducing travelers to an everyday combination of textures through a simple meal.

Taipei cold-noodle snack
TAIWAN FOOD GUIDE

Taiwan flavors worth knowing here

Start with a dish and see where it fits in Taiwan's food culture.

Liang Mian — Taiwanese Cold Noodles Liang Mian

Discover Taiwanese liang mian: cooled noodles, sesame-style sauces, cucumber and other toppings, garlic, spice, portions, and warm soup pairings.

Explore this Taiwan flavor →
METROBITES LOCAL TIP
Add garlic in stages to preserve the sesame aroma

Mix the sesame sauce through the noodles and taste first, then add the garlic in stages. As the garlic gradually overtakes the sesame aroma, slow adjustments make it easier to find your preferred balance.

FULL VISIT

Read the full visit

Localized full visit

This version localizes the original visit story while preserving the original photo sequence.

✨ AI QUICK TAKE

If you are looking for Cold Noodles near Liuzhangli (六張犁站) or a large serving around Wolong Street, 小慧涼麵店 (Xiao Hui Cold Noodles) has been operating since ROC year 87 (1998). Its claim to fame is not elaborate toppings but a portion that makes you wonder, bite after bite, how any can still remain. The noodles are chewy, and thick sesame sauce, crushed garlic, and cucumber keep the flavor direct. Combination Soup uses miso and egg ribbons to give the second half of the meal some breathing room. First-time visitors should start small. This is not polite hedging; it is practical wisdom left by many large-portion tragedies.

UNCLE’S LINE: This isn’t an ordinary plate of Cold Noodles; it’s a fitness test. The shop did not force you to show off; you saw the small price difference and walked into the exam hall yourself.
INTERIOR AND DINING MOOD:The alley shop keeps the simple arrangement of a traditional snack counter, with few seats and quick turnover. Lines form easily at lunch when nearby students and office workers arrive together. There is no influencer lighting, and it is no place for a long meeting. What matters is that the owner’s hand is not shy when filling a plate. Avoid the lunch peak for an unhurried meal; afternoons are usually more comfortable.

小慧涼麵店 (Xiao Hui Cold Noodles) visit photo小慧涼麵店 (Xiao Hui Cold Noodles) visit photo

LOCATION AND VISIT NOTES:The address is 台北市大安區臥龍街151巷10號, about an 8- to 12-minute walk from MRT Liuzhangli (六張犁站). First-time visitors should begin with a small serving, then add soup or other items according to appetite. Current hours, days off, prices, and portions follow the shop’s latest notices.
● Cold Noodles

The noodles are springy and chewy, the sesame sauce is applied generously, and the garlic turns the rich sesame aroma decidedly lively. Cucumber supplies crunch and moisture. Once mixed, every bite has a strong presence: the first half feels great, while the second begins testing stomach capacity. Ordering small on a first visit is not timid; it shows respect for the owner’s serving hand.

小慧涼麵店 (Xiao Hui Cold Noodles) visit photo
Sesame sauce, crushed garlic, and cucumber:Sesame sauce is the heavy foundation of the bowl, garlic adds pungency, and cucumber loosens the sticky texture. Add garlic in stages, tasting the original ratio before adjusting it. Anyone with an afternoon meeting should be especially cautious: the aroma is appealing, and coworkers will notice it too.
● Combination Soup

The miso broth leans gently sweet and contains a generous amount of egg ribbon. Hot soup against cold noodles creates a temperature contrast that feels especially helpful midway through the meal. It does not compete for the leading role; it rinses through the richness of the sesame sauce. Alternate a bite of noodles with a sip of soup instead of powering through and drinking only at the end.

Noodle texture and serving size:These are not fine, slippery noodles but a toothsome style capable of holding heavy sesame sauce. The large serving is genuinely abundant, not a camera trick, and noodles keep appearing late into the meal. Two light eaters can share one, or one person can order a small serving with soup; either is more complete than trying to force down the full amount.
UNCLE’S LINE: The frightening thing about Cold Noodles is not going hungry. The bowl looks nearly empty, then you turn the chopsticks and discover a whole new semester underneath.
💡 A SMALL ORDERING NOTE

On a first visit, order a small Cold Noodles and Combination Soup. Mix the sesame sauce all the way down and adjust the garlic in two stages. If you finish and still have room, upgrade to large next time. Do not catch the bravado of the person ahead while waiting in line; your stomach is not a group-buying scheme.

  • LOCATION:台北市大安區臥龍街151巷10號, about an 8- to 12-minute walk from 六張犁站.
  • BACKGROUND:Operating since ROC year 87 (1998), it built its reputation on generous servings of Cold Noodles.
  • HIGHLIGHTS:Thick sesame sauce, crushed garlic, chewy noodles, and a portion larger than expected.
  • GOOD FOR:Students, office workers, devotees of rich sesame sauce, and anyone genuinely hungry.

📌 EDITOR’S SUMMARY

小慧涼麵店 (Xiao Hui Cold Noodles) does not rely on a complicated menu. Sesame sauce, garlic, noodle texture, and sheer quantity make one bowl memorable. Combination Soup is not an optional extra; in the second half, it explains the value of hot soup. Start small, mix thoroughly, and leave satisfied. Lunch does not require a competitive mindset.

GOOGLE REVIEWS

Google rating & reviews

4.3
★ 4.3 · 3,219 Google reviews
Reviews ↗ Photos / Menu ↗
PEOPLE SAY What visitors say
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STORE INFORMATION

Store information

Address
106台灣臺北市大安區臥龍街151巷10號
Opening hours
Monday: 12:00 – 18:30
Tuesday: 12:00 – 18:30
Wednesday: 12:00 – 18:30
Thursday: 12:00 – 18:30
Friday: 12:00 – 18:30
Saturday: 12:00 – 18:30
Sunday: Closed
Official info
Official website
GETTING THERE

From the MRT station to the store

07
六張犁站 · Liuzhangli
About 8 minutes ・about 586 m
Also convenient
BR Wenhu Line
麟光站 · Linguang Another nearby station
about 10 min walk · about 751 m
Walking About 8 min walk · about 586 m
Distance and time are straight-line estimates. The actual walk may vary because of crossings, underground passages, or footbridges.
Open Google Maps directions ↗
EXPLORE NEARBY

What else is near this stop?

Food 6
See all food near 六張犁站 · Liuzhangli →
CONTINUE YOUR TRIP

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麟光站 · Linguang 06・Previous stop
六張犁站 · Liuzhangli 07・This stop
科技大樓站 · Technology Building 08・Next stop
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小慧涼麵店

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